Wild Cherry

Wild Cherry trees bear clusters of delicate white flowers in April, often providing ethereal displays in Spring.

Species introduction

At a glance
Latin name: 
Prunus avium
Family: 
Roses
Family Latin name: 
ROSACEAE
Category: 
Flowering Plants
Vernacular names: 

Gean, Mazzard, Murry

Species description

Species description

The Wild Cherry is a widespread deciduous tree that can grow to 25 metres in height. Its leaves are oblong and toothed. Its bark is often papery, with trunks that have distinctive horizontal bands. It bears clusters of delicate white flowers in April, often providing ethereal displays as Spring gets under way. The cherry fruits, which are bright red to purple in mid-summer, are edible but can range in taste from bitter to sweet. Each fruit contains a hard stone that is a seed. From these, new cherry trees can grow. 

The Wild Cherry in the Cemetery is tucked right into the south-west corner and had been missed during several botanical surveys. Recently, it had been thought to be dead and all but one limb had been felled. The remaining limb has sprung into life, providing a lovely display of blossom in April 2022. 

Wild Cherries are an important early source of nectar and pollen for bees and other pollinators such as hoverflies. The foliage is eaten by moth caterpillars and Brimstone caterpillars. The cherries the tree produces later in the season are eaten by Blackbirds, Mistle Thrushes and Song Thrushes.

Species photographs

Larger photograph(s) (click to magnify)

Details

Species family information

The Rose family gives us many of our most commercially important fruits, such as the Prunus species. They have alternate leaves and 5-petalled flowers.

Category information

Nucleic multicellular photosynthetic organisms lived in freshwater communities on land as long ago as a thousand million years, and their terrestrial descendants are known from the late Pre-Cambrian 850 million years ago. Embryophyte land plants are known from the mid Ordovician, and land plant structures such as roots and leaves are recognisable in mid Devonian fossils. Seeds seem to have evolved by the late Devonian. The Embryophytes are green land plants that form the bulk of the Earth’s vegetation. They have specialised reproductive organs and nurture the young embryo sporophyte. Most obtain their energy by photosynthesis, using sunlight to synthesise food from Carbon Dioxide and Water.

The earliest known plant group is the Archaeplastida, which were autotrophic. Listing just the surviving descendants, which evolved in turn, we have the Red Algae, the Chlorophyte Green Algae, the Charophyte Green Algae, and then the Embryophyta or land plants. The earliest embryophytes were the Liverworts, followed by the Hornworts, and the Mosses. Then we have the Vascular Plants, the Lycophytes and Ferns, followed by the Spermatophytes or seed plants, the Gnetophytes, Conifers, Ginkgos, and Cycads, and finally the Magnoliophyta (Angiosperms) or flowering plants.